Chicken Jalfrezi

Ingredients:

Chicken                        1 kg (in cubes)

Ginger                           1 tsp (sliced)

Tomato                         2 (chopped)

Onion                            2 (small size) (chopped)

Red chilli powder            1/2 tsp

Green chillies                2 to 3

Black pepper                 1/2 tsp

Salt                              1 tsp

Ketchup                        2 tbsp

Soya sauce                   1 tbsp

Chinese salt                  1 tsp

Oil                                1/2 cup

Worcestershire sauce    2 tbsp

Method:

Heat oil in a frying pan, and fry onion and ginger for 2 minutes. Then add all the ingredients including chicken and cook it on medium flame until chicken gets soft.

When it gets ready server it with rice.