Shireen's jalapeno fillers

Ingredients:

Chicken breast pieces               2 (cut 3 strips out of each breast piece)

Salt                                                3/4 tsp

White pepper                               1/4 tsp

Garlic paste                                 1/2 tsp

Lemon juice                                 1 tbsp

Chilli sauce                                  1 tbsp

Salad leaves                                as required

Ice bergs                                       as required

Jalapeno pepper sliced              2

Thousand island sauce              as required

For Batter:

Self raising flour (Maida)           3 tbsp

Baking powder                            1/4 tsp

Corn flour                                     1 tbsp

Chili sauce                                   1 tbsp

Oil                                                  1 tbsp

Chilled water                                to make batter (medium thickness batter)

Bread (6" long)  (6" bun can be made on order from bakery)

Dry self raising flour                  as required

Method:

-        Use the Stake hammer to flatten the slices of chicken pieces

-       Marinate the chicken with salt, white pepper, garlic paste, lemon juice, chili sauce.

-       Dip in batter then roll in dry self raising flour and deep fry them.

-       Now take one side of bun, place ice berg, salad leaves, chicken, jalapeno, and then pour thousand island sauce, and close the bun. Serve it with French fries